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Crockpot Beer Meatballs (and other great appetizers!)

December 21, 2013 by madincrafts 6 Comments

Crockpot-252520Beer-252520Meatball-252520Recipe_thumb-25255B1-25255D

Crockpot Beer Meatballs (and other great appetizers!)
Whether you are throwing a holiday party, having friends over for the Rose Bowl (GO SPARTANS!), or just having a family night at home, appetizers are fun ways to try out some new recipes without the pressure of making a complete meal.  Some of my friends and I have put together a collection of party-ready appetizer recipes.  You’re going to want to pin this one for later!

Beer-252520Meatballs_thumb

Frozen meatballs make for quick and easy party prep, but I get tired of the usual Swedish or BBQ varieties.  These tasty beer meatballs can be fancy enough for a cocktail party or laid-back enough for a tailgate.  If you are looking for a make-ahead meal, just serve the meatballs over noodles or potatoes with a side of veggies!  This is a great recipe for your repertoire.
Crockpot Beer Meatballs
2014-04-02 21:19:18
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Prep Time
5 min
Cook Time
5 hr
Total Time
5 hr 5 min
Prep Time
5 min
Cook Time
5 hr
Total Time
5 hr 5 min
2153 calories
26 g
623 g
132 g
182 g
51 g
1058 g
721 g
9 g
8 g
64 g
Nutrition Facts
Serving Size
1058g
Amount Per Serving
Calories 2153
Calories from Fat 1187
% Daily Value *
Total Fat 132g
203%
Saturated Fat 51g
254%
Trans Fat 8g
Polyunsaturated Fat 4g
Monounsaturated Fat 60g
Cholesterol 623mg
208%
Sodium 721mg
30%
Total Carbohydrates 26g
9%
Dietary Fiber 2g
7%
Sugars 9g
Protein 182g
Vitamin A
12%
Vitamin C
1%
Calcium
26%
Iron
102%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Does this look wrong?
Ingredients
  1. 2-3 lbs. frozen meatballs
  2. 12 oz. beer, your choice
  3. 1 T. garlic powder
  4. 1/2 tsp dried thyme
  5. 1/2 tsp ground mustard
  6. 1/2 tsp paprika
  7. 1 tsp pepper
  8. 2 T. brown sugar
  9. salt, to taste
Instructions
  1. Mix the spices and sugar in a bowl till combined.
  2. Slowly pour in the beer and stir.
  3. Put the meatballs in the crockpot and pour the beer mixture over them.
  4. Cook the meatballs in the crockpot on low for 5-6 hours, stirring once to make sure the meatballs are all coated with the beer mixture.
  5. Plate and serve!
beta
calories
2153
fat
132g
protein
182g
carbs
26g
more
Mad in Crafts https://madincrafts.com/
appetizer recipes
 

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Thanks,  Jessica

 

Filed Under: Snacks and Appetizers Tagged With: appetizers, crock pot, party, recipes

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