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CLASSIC GREEN BEAN CASSEROLE
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Ingredients
1
can
10 3/4 ounces cream of mushroom soup
1/2
cup
milk
1
teaspoon
soy sauce
ground black pepper
2 - 9
oz.
packages french-cut green beans
1 1/3
cups
French's® French Fried Onions
Instructions
Microwave the green beans until thawed, but still firm. Drain the beans THOROUGHLY.
Combine soup, milk, soy sauce, 1/3 cup onions, and beans in a 1 1/2 quart baking dish.
Top with remaining 1 cup onions.
Bake at 350 until warmed though.